The MOST FAMOUS Crispy Pork Belly! How To & Times/Temps in the description #shorts

It’s the bubbles of nothing, that make it really something! I’ve done similar cooks & the main difference with this one; the meat is melt in your Mouth Tender! The closest resemblance is pork belly burnt ends but with crunchy Crackling/Chicharron 😋 By having the pork sit on top & not submerged in liquid during the cook, you get the full flavour of the seasoning & the meat is delicately tender. Its a 4 hr cook but worth it! You can do this in the OVEN too. Use the same temps, time & process👇 🥩 Pork Belly @lugarnogourmetmeats 💨 Nectarine @natural_smoke_australia 🧂 The Squealer @barbecuemafia 💥 GLAZED with Hallelujiah Hustle @heavenlyhell_championshipbbq 🔪 Fibrox Boning & Chefs Knife @victorinox_australia ---------------------------------------------- For Those That Like The Detail ---------------------------------------------- ** Support your local butchers**