This recipe is the season’s hit! Simple and fast, using puff pastry and 3 ingredients

This recipe is the season’s hit! Simple and fast, using puff pastry and 3 ingredients Ingredients: puff pastry - 700 g ( oz) prosciutto - 100 g (3.5 oz) feta cheese - 150 g (5.3 oz) thyme - 7 g ( oz) garlic - 25 g (0.9 oz) mushrooms - 250 g (8.8 oz) black pepper - 3 g ( oz) salt - 5 g ( oz) egg - 1 piece Tray size 32 X 46 cm (12 x 18 in) IN THE OVEN 180°C (356 °F)/35 MIN for the sauce: hard cheese - 200 g (7 oz) cheese cream - 120 g ( oz) sour cream - 120 g ( oz) tomatoes - 70 g ( oz) salt - 5 g ( oz) black pepper - 4 g ( oz) garlic powder - 5 g ( oz) sweet paprika - 5 g ( oz) Follow us on: Youtube: Facebook: Instagram: