Chef Salvatore Settecase creates three recipes using Galbani products

Watch head chef at Tamburino, Salavatore Settecase, create three dishes using Galbani products. The first is pizza with Dolcelatte and Parma Ham, the second is Pennette ’Milanesi’ and the third is Foccacia with Parma Ham, Buffalo Mozzarella and rocket and foccacia with salame milano, dolcelatte and radicchio.
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