How to Make Cultured Butter at Home | Chef Studio Basics

Here’s a recipe for making cultured butter at home. Once you’ve tried cultured butter, you’ll wonder why you’ve been eating the flavourless stuff for so long. This recipe is a little time consuming but worth it. Just a disclaimer, always be really careful when fermenting anything at home. Make sure your equipment is clean and sanitized and if anything smells or looks at all off, toss it and start over. Don’t take any risks, be clean, and be safe. I’ll be working on a Scottish inspired series hopeful