OLIVE OIL | How is it Made? in Spain! (OLIVE: How Does it Grow?)

Watch PART 2: The TRUTH about Olive Oil: Top 5 TIPS MYTHS We went to the world capital of olive oil (hint: it’s NOT Italy) to see what it takes to make great extra virgin. From harvesting to milling, uncover the story of the olive and how its juice has shaped human history. 🔥 *TAKE MY NEW COURSE: How to Make Great Sourdough Bread for beginners/intermediates* ▶️ Why I made it an entire course (not a YT video): Get a more open crumb, better flavor & perfect texture with pro techniques that I break down step-by-step. ❤️ Become A TRUE FOOD TV Patron ❤️ 🔥 TFTV STORE ______________________________________ FACEBOOK: INSTAGRAM: TWITTER: WEBSITE: ______________________________________ For partnership, licensing and speaking inquiries: info [at] truefood [dot] tv TRUE FOOD is created by MANIC MEDIA, and maintains a strict independent editorial policy: Drone cinematography by Victor Delgado: For their support in the making of this episode, we would like to thank: Olive Oils From Spain: North American Olive Oil Association: Psst: It’s Spain 🇪🇸