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Pancakes are widely thought of as an American breakfast staple, but there are several versions of this delectable dish all over the world. Some might imagine pancakes as being round, fluffy, and covered with maple syrup, while others think of them as a savory option.
Today, we have blueberry pancakes, Japanese pancakes, and even keto-friendly pancakes available at different restaurants. The base recipe might be the same, but little tweaks and touches have changed the experience of pancakes according to various cultures.
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