Puff pastry roses filled with mushrooms - an affordable appetizer!

Puff pastry roses filled with mushrooms - an affordable appetizer! Ingredients: puff pastry - 700 g ( oz) mushrooms - 200 g (7 oz) oil - 20 ml (0.7 fl oz) onion - 2 pieces salt - 5 g ( oz) sour cream - 40 g (1.4 oz) spinach - 50 g ( oz) mozzarella - 100 g (3.5 oz) eggs - 1 piece Tray size 30 X 42 cm (12 x 16.6 in) IN THE OVEN 180 °C (356 °F)/20 MIN Follow us on: Youtube: Facebook: Instagram: