Easy Vegan Cheeses (Mozzarella, Cheddar, Parmesan, Cream Cheeses) | The Mushroom Den

Hope you like these vegan cheese recipes. Don’t forget to subscribe! Stay blessed ;) Mozzarella Cheese 1/2 C. Raw Cashews (soaked for at least 4 hours or boiled for 15 minutes) 3 Tbsp Tapioca Starch 2/3 C. Water to blend 1 Tbsp Lemon Juice 1 Tbsp Apple Cider Vinegar 2 Tbsp Coconut Oil 1 & 1/2 Tbsp Nutritional Yeast 1/2 Tsp Salt 1/2 Tsp Garlic Powder Agar Agar Mixture (see recipe below) Agar Agar Mixture 6 Tbsp Agar Agar Flakes (or ***3 Tbsp Agar Agar Powder***) 1 C. Water Preparation Time: 10 min Setting