How to Cook Fish Fillet with Lemon Sauce Recipe | Easy Home Made Recipe | سمك فيليه بصوص الليمون

Dive into the world of exquisite seafood cuisine with our mouthwatering Fish Fillet with Lemon Sauce recipe! In this video, we’ll guide you through the process of creating a dish that’s a true celebration of flavors. Our tender fish fillets are perfectly complemented by a zesty and aromatic lemon sauce, making it a perfect choice for any occasion. Whether you’re an experienced chef or a home cook looking to impress, our step-by-step instructions and expert tips will ensure your success in the kitchen. Join us as we unravel the secrets to this delectable dish. Don’t forget to like, subscribe, and hit that notification bell for more delightful recipes that’ll elevate your culinary skills! Ingredients and method: 1. One kilo fish fillet in medium pieces 2. A teaspoon of:- salt - black pepper - onion powder, garlic powder, paprika - cumin - fish spices 3. Add spices and mix 4. Add two tablespoons of lemon juice 5. Leave in the marinade for at least an hour 6.