Raw Mango & Coriander Chutney | Aam Aur Dhaniye Ki Chutney | Mango Chutney | Home Chef Recipe

Raw Mango & coriander chutney! As the season of mangoes continues, here’s one very traditional yet simple chutney for the lovers of tangy accompaniments - Hare Aam aur Dhaniya ki chutney. In ’500 Home Chef Recipes’ today, Nirupama Agrawal - Raghav of ’Colourspages Sairasoi’ shows how to make this easy and tasty chutney in no time. Recipe by INGREDIENTS: 1 cup coriander leaves 3-4 green chillies 1/2 raw mango chopped salt to taste water as required METHOD: 1) In a grinder jar, take fresh coriander leaves, green chillies, chopped raw Mango & salt to taste. 2) Add water as required. 3) Grind it to a chutney consistency.