What Foods Did The Ancient Americans Eat? | 1491 | Absolute History
Maize from Mesoamerica, Potatoes from the Andes, biodiversity of the Amazon, Camus from the Plains, seal hunting of the Arctic, whale hunting of the NW Coast, Bison jumps, and Fishing weirs. These are the foods that powered the Indigenous Peoples of The Americas throughout history before the arrival of the Europeans.
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