Almazan Kitchen®️ Knife from the video:
Check out the full recipe:
We took some fresh organic horseradish leaves, free-range beef mince, and organic veggies to make the perfect sarma! With this dish is also served our free-range sheep’s fermented milk. Head chef, the Owl was protesting again, he likes his meat only fresh...
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Wirsingrouladen in Börek-Form | Börek shaped Cabbage Rolls | Börek Şeklinde Lahana Sarması - #Shorts
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