Homemade croissants - with ham and melted cheese. They melt in your mouth!

Homemade croissants - with ham and melted cheese. They melt in your mouth! Ingredients: puff pastry - 500 g ( oz) ham - 150 g (5.3 oz) melted cheese - 150 g (5.3 oz) eggs - 1 piece Tray size 42 X 32 cm ( x ) IN THE OVEN 180°C (356 °F)/25 MIN for the sauce: mayonnaise - 50 g ( oz) garlic - 2 cloves mustard - 20 g (0.7 oz) lemon juice - 10 ml ( fl oz) salt - 10 g ( oz) black pepper - 5 g ( oz) sweet paprika - 5 g ( oz) granulated garlic - 5 g ( oz) Follow us on: Youtube: Facebook: Instagram: