Does Alcohol Really Burn Off When Cooked?

When you cook with alcohol, the amount that’ll remain at the end is hugely variable depending on how you cook it. Dr. Garland Crawford, chemistry professor at Mercer University, shows us the research. The 1992 USDA-funded study where they cooked Cherries Jubilee and Pot Roast Milano: The 1926 Cornell College study where they tested the alcohol content of bread: The 1998 Un
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