Classic Victoria Sponge Cake Recipe | Easy Sponge Cake Recipe

This cake has just the right basic ingredients to give you that soft spongy texture. Sandwiched between strawberry jam and fresh cream it makes a perfect tea time treat. All the ingredients are mentioned in the video. The cream doesn’t necessarily have to be piped it can be spread too with a butter knife or a spatula. This cake tastes great when chilled. For the perfect whipped cream recipe please follow If you’d like to make your own self-raising flour follow Check out these other tea time recipes ☕️ ☕️Eggless Chocolate Cupcakes ☕️Chocolate Pancakes ☕️Easy Donuts recipe ☕️Choc chip cookies ☕️Ragi (Millet) Pancakes ☕