Простейший рецепт вкусного итальянского перекуса Таралли.
Ингридиенты:
Мука 250 гр
Белое вино 120 мл
Оливковое масло 35 мл
Соль 7 гр
Специи любые на ваш вкус: розмарин, семена льна, фенхеля, кунжута, сухо...
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