WHEN I saw HOW to prepare them, I PROMISED that I would cook them WEEKLY!

WHEN I saw HOW to prepare them, I PROMISED that I would cook them WEEKLY! Ingredients: bananas - 2 pieces eggs - 2 pieces warm milk - 250 ml ( fl oz) yeast - 10 g ( oz) sugar 30 g (1 oz) Hydrate the yeast for 15 min flour - 550 g (19.4 oz) oil - 25 ml ( fl oz) TO LEAVEN 1 H