This Healthy Southwest Breakfast Skillet Is Almost TOO Good To Be True | Make Over My Recipe

This healthy Southwest breakfast skillet is almost too good to be true: it’s a one-pot recipe; it’s a make-ahead recipe; AND it’s a diabetes-friendly recipe! Plus, it’s gorgeous, colorful, and tastes absolutely delicious. This dish features low-sodium bacon, potatoes, bell pepper, kale, and more fresh vegetables. Needless to say, it’s the perfect way to start your day. Get the recipe here: #Breakfast #Cooking #Recipe #Healthy #Diabetes #EatingWell 0:00 Introduction 0:32 Chopping the Veggies 5:07 Cooking the Bacon 7:04 Cooking the Veggies 9:02 Adding Eggs to the Skillet 9:56 Finishing with Cheddar Cheese, Pico de Gallo, and Cilantro Subscribe to Eating Well: Official Website: Facebook: Twitter: Pinterest: This Healthy Southwest Breakfast Skil