Oven Baked Lamb Chops Kebab Recipe And A Complete Dinner Menu Salad Rice Dessert Crispy Meatballs

I will make lamb chops baked in a clay casserole, zucchini dessert and Turkish women’s legs, crispy coated meatballs. I mixed the lamb chops with onion slices and salt and kept them in the refrigerator overnight. I used 7 grams of salt for 1 kilogram of chops and added 2 onions by chopping them with a knife. I will fry the cutlets in thick slices without using a meat tenderizer. I’m peeling the onion slices I will use exactly 10 thickly chopped long chops. I add some oil to the clay pot and grease the inside. I will use ping pong ball sized onions. Some garlic and carrots. I add the onions whole to the pot. I cut the carrots into large triangular slices. I place the vegetables on the bottom of the pot I add oil to the iron pan and leave the pan on the fire for 5 minutes to warm up. After the iron pan is completely heated, I add 5 lamb chops. After frying for a minute, I turn the chops to the other side. I fry for another minute and then turn and fry the fatty