BBQ по сибирски.
Приготовление рваной свинины и ростбиф в смокере
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![ПРАВИЛЬНЫЙ Дымогенератор Для ХОЛОДНОГО копчения СВОИМИ РУКАМИ и СО ВСЕМИ ПОЯСНЕНИЯМИ [EN SUB]](https://sun9-53.userapi.com/mi4YPLJZ_sUPhTM378IFuO_oDsc6tNx1BO4EVw/bU52GWwRMOk.jpg)
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