Modak Recipe:
rava modak recipe:
puran poli recipe:
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Ukadiche Modak with & without Mould | Modak Banane ki Vidhi with detailed photo and video recipe. traditional Indian dessert dumplings made with rice flour and coconut jaggery stuffing. It is specifically made during the Indian festival of Ganapathi Chaturthi. It is believed that these steamed dumplings are lord Ganesha’s favourite munching snack and hence it is offered as bhog during this festival time. Ukadiche Modak with & without Mould | Modak Banane ki Vidhi with step-by-step photo and video recipe. indian traditional sweets and Indian festivals are like synonyms for each other. Each festival and occasion has its way of celebrating it with some traditional Indian dessert attached to it. One such traditional dessert recipe is the easy ukadiche modaka recipe made specifically during the Ganesh Chaturthi festival.
rava modak recipe | suji ke modak without mould | suji modak recipe with detailed photo and video recipe. perhaps one of the simple and easy modak recipes made with fine semolina, milk & sugar. it is basically prepared without any stuffing and the sweetness and creaminess are infused within the semolina dough, unlike the traditional ukadiche modak. this type of modak can be an ideal alternative to the traditional or it can be an additional modak served to lord ganesha. rava modak recipe | suji ke modak without mould | suji modak recipe with step by step photo and video recipe. ganesha chaturthi festival is around the corner and we all think of just one recipe, i.e ukadiche modak. well it is one of the must offering for ganapathi chauti festival but you may also prepare other types of modak too. one of the simple and easy no mould modak recipes is rava modak or semolina modak known for its simplicity and taste.
puran poli recipe | how to make puran poli | maharashtrian pooran poli with detailed photo and video recipe. a popular maharashtrian sweet flatbread recipe made with wheat flour and sweetened chana dal stuffing. it is generally made during special occasions or during festival time, but can be made and preserved at any time. it is eaten or served warm with a generous amount of ghee but also tastes great with the pickle recipe. puran poli recipe | how to make puran poli | maharashtrian pooran poli with step by step photo and video recipe. indian sweets are mainly targeted and prepared during the festival seasons like holi, diwali and ganesh chathurthi. moreover, each state has its delicacy and sweets recipe dedicated for each occasion and celebration. puran poli recipe hails from the marathi cuisine and is typically made for holi & diwali.
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